Barbera Extra Virgin Olive Oil
Made using the best of the Barbera crop each season. Tasted in February then released as this year’s special selection creating a golden colour. Delivers a distinct green grassy taste with hints of citrus fruit. Ideal choice for use with seafood, bread, bruschetta, soup, couscous and also in dessert preparation.
Country of Origin: Italy
Storage Instructions: Store in a cool, dry place. Once opened, use within best before date on bottle.
Ingredients: Extra Virgin Olive Oil
Nutritional Information per 100g: Energy kJ 3404, Energy Kcal 820, Fat 92g, of which saturates 13g, of which mono-unsaturates 0g, of which poly-unsaturates 0g, Carbohydrate 0g, of which sugars 0g, Protein 0g, Salt 0g